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EuroMARC

Mountain agrofood products in Europe, their consumers, retailers and local initiatives

EuroMARC in a few words

The main objectives of the EuroMARC project are to assess the perceptions for and interest of European consumers and retailers of mountain food products in order to find ways of adding value to these products, thus contributing to the survival and manageuromarcement of mountain diversity – biological, rural, cultural and economic.

 

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The Euromarc project lasted three years. It was launched in February 2007 and ended in January 2010.

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6 days ago

Euromontana

FINAL COUNTDOWN 😱
From Monday and until yesterday, we have been very busy attending our 3rd General Assembly. We have been working very hard during these three years and we are very excited for our last year of project. We will keep you updated!🙃
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La #transhumance 🐑🐄 au patrimoine mondial de l'UNESCO ?
La France pourrait s'associer à la démarche, engagée par l'Italie, l'Autriche et la Grèce https://t.co/JJAAhIINQL

⏳10 days left to apply!
You are a region, municipality or are managing a community led project? Your initiative aims at improving high-speed network in mountainous areas?
➡️ Apply to the European #Broadband awards ⬅️
https://t.co/hPxSZnFy9X

What are the new rules in State aid changing for #pastoralism? 🐑🐑
Compensation rates of indirect costs and prevention measures linked to large carnivores were revised by the European Commission. See how in our analysis 👇
https://t.co/gKV6MCTStp

Start your week in a bright mood - check out the programme of the ENRD #bioeconomy seminar 🗓️ 3 July, Brussels! Programme & registrations 👉https://t.co/SyexVjNdMH
@biovoices @NetworkRosewood @bloom_EU @zikaele @p_stavreva @_CEJA_

We are today at @mbs_2019 in Tarbes, where our President intervenes on mountains resilience in the face of #ClimateChange !

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