The Promotion Policy provides funding to producers’ organisations to valorise the quality of their foods. Euromontana contributed to the European Commission’s public consultation on the topic to provide recommendations.
This policy brief for Euromontana members presents the revision of the Geographical Indication schemes and analyse what will change for agricultural and non-agricultural products.
Euromontana reaffirms that the revision of the Promotion Policy should take into account all dimensions of sustainability to better meet the expectations of mountain producers
Euromontana has long advocated the creation of the Optional Quality Term “mountain product”. This report provides an overview of the uptake of this label in Europe.
The Common Agricultural Policy is a key policy for supporting mountain farming. This April 2017 position paper sets out Euromontana’s position and recommendations for the post-2020 CAP.
This study was carried out by Alice Dos Santos, a former Euromontana trainee, and is a continuation of her work on mountain products at Euromontana.
The IX European Mountain Convention resulted in the adoption of the Bilbao Declaration “Quality for the mountains: prosperity from people and territories”. It sets out Euromontana’s position on agriculture and quality foods.
A joint position paper on local food systems was presented to the European Commission by several organisations such as Euromontana, Region Lombardia, UnionCamere Lombardia, ERRIN, KEN, AREPO, “Città del Bio” and PURPLE